Japan Expo Paris - July 14-17, 2022 Paris-Nord Villepinte Exhibition Center
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Seiichi ITO: from popular dish to gourmet food!

The Japanese chef Seiichi ITO will be at Japan Expo to tell you the secrets of how to prepare kushikatsu!

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Kushikatsu are small skewers of breaded and fried ingredients, which Seiichi ITO has transformed from a popular dish to a gastronomic one. It is the flagship dish of his Parisian restaurant, Kushikatsu Bon.

On Sunday on the Washoku stage, he will show you a simple recipe for kushikatsu to make at home!

CLICK HERE TO KNOW MORE ABOUT SEIICHI ITO!

​​Try the dishes of chef Seiichi ITO at the Kushikatsu Bon restaurant in Paris: 

Tags :

  • Cooking

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