Japan Expo Paris - July 11-14, 2024
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A chef's recipe: kushikatsu

Japanese chef Seiichi ITO is showing you how to make kushikatsu, a popular dish he serves in his gastronomic restaurant.

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Come discover kushikatsu! Japanese chef Seiichi ITO is explaining you how to prepare this popular dish made of skewers fried in breadcrumbs which he has transformed into gastronomic food in his restaurant in Paris, Kushikatsu Bon. He is showing you a simple recipe that you can make at home!

CLICK HERE FOR MORE ABOUT KUSHIKATSU DEMO

Taste Seiichi ITO's cuisine at the restaurant Kushikatsu BON in Paris: 

Tags :

  • Cooking
Comments
2 comments
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Laurea
Dimanche scène washoku
MinyKathy
quelle journée ?

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